Buy from The Piggery

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The Piggery is a high end processor of nitrate-free, New York state pastured pork raised on it's own farm and several partner farms in the Finger Lakes. We offer our products in both retail and foodservice packaging.

Products Overview: Uncured deli meats - Ham, Capicola, Salami Cotto, Bologna, Smoked Turkey and Headcheese Uncured Bacons - Traditional and Cottage Bacon Sausages - Brown and serve breakfast patties, Mexican Style Chorizo, Headcheese Charcuterie - Pate and Rillettes Lard - 1, 10 or 35 lb portions Pork Bone Broth and Soup Base

Certifications & Production Methods: Beyond Organic, Cage Free/Free Roaming/Crate Free, Grass Fed, Grain Finished, HACCP, Nitrate Free, Pasture Raised, USDA Approved Processing Plants (audited)

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