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We provide you with the exquisite flavors of southeast Minnesota in our cheese, bread, vegetables, fruit, beef and pork produced naturally on our family farm. We follow sustainable, organic farming practices but have chosen not to be certified organic preferring a transparent, trust-based relationship with our customers.

Products Overview: Year-round vegetables, Artisan breads, Artisan cheeses, Fruit, Grass-fed Beef, Pastured Pork

Certifications & Production Methods: 100% Grass Fed, Beyond Organic, Cheeses aged for 60+ days, Non-GMO, Pasture Raised, Pesticide-Free, Processing at State Inspected Facility, Processing at USDA Facility

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